Tai Foong USA, Inc. offers all natural seafood products to retail and foodservice operators in the United States. Tai Foong USA is a leading importer and distributor of seafood in North America. Founded in 1958, Tai Foong is a private family-owned business based in Seattle, Washington.

Our company is committed to supplying our customers with the finest, highest quality seafood products in the world. We will devote ourselves to consistent excellence in craftsmanship, quality of product, service, and be socially and environmentally responsible. Tai Foong USA has been built on the distinctive competencies of superior quality and superior innovation.

Tai Foong USA markets products under the Northern Chef, Northern King, and Royal Asia brands. Northern Chef is our premium line of seafood featuring certified-sustainable Alaska cod and wild-caught shrimp from Baja California. Under our Royal Asia banner, you will find our easy to prepare Pan-Asian products endorsed by Master Chef and family friend, Martin Yan. Royal Asia products range from dim sum items like shrimp hacao to oven-ready appetizers like coconut shrimp. The Northern King brand is reserved for commodity seafood products like surimi.

GLOBAL SUPPORT & IMPORT EXPERTISE

• Leading importer and distributor of seafood and Pan-Asian products with over 35 years of import experience.
• Local and global sourcing ensures continuous supply.
• Long-standing relationships with international ingredient suppliers and food manufacturers.
• Sources include Alaska, Oregon, Belize, Baja California, Vietnam, China, Thailand, Ecudaor, as well as other countries
• Headquarters are located in Seattle, Washington, with offices operating independently in Hong Kong and Toronto, Canada (Tai Foong International).

SUSTAINABILITY

With decades of experience in the seafood industry, Tai Foong USA is actively involved in supporting sustainable fisheries, both wild and aquaculture. There are concerns over issues like by-catch, habitat damage and overfishing that we are well aware of. We work closely with the best scientists and environmentalists in the world to make affordable, quality sustainable seafood choices available for millions of consumers around the world. Tai Foong USA is a Marine Stewardship Council Chain of Custody Certification holder, and we have many exciting new projects to increase our offering of sustainable products.

DINE WELL - FEEL WELL - LIVE WELL PHILOSOPHY

At Tai Foong USA, we take our philosophy of Dine Well, Feel Well, Live Well, to heart.  Our Dine Well products are carefully chosen based upon the following criteria:

• All natural, high quality seafood above industry standards
• Consistently great tasting flavor and texture
• Responsible practices to ensure the future supply of fish
• Addition of artificial chemicals is strictly prohibited during preparation